Steaks & Seafood

Our Menu

NOTE: Pricing and availability subject to change

Appetizers

  • Homemade Crab Cakes

    $9.00

    Prepared from an old Cape Cod Portuguese recipe and served with a Cajun Remolade.

  • Shrimp Cocktail

    $8.00

    Jumbo Cocktail Shrimp served with our homemade cocktail sauce.

  • Handmade Stuffed Mushrooms

    $9.00

    Mushroom caps stuffed with cream cheese, parmesan, parsley, and garlic, baked until golden brown and served with toast.

  • Zucchini Wedges

    $7.00

    Hand battered with panko bread crumbs and served with ranch dressing.

  • Jalapeno Poppers

    $8.00

    Breaded jalapeno chilies filled with cheddar cheese and served with ranch dressing.

  • Chicken Tenders

    $7.00

    White meat breat tenderloins fried and served with honey mustard and ketchup.

  • PuPu Platter

    $9.00

    A generous assortment featuring some of our finest appetizers including our homemade Crab Cakes, Shrimp Cocktail, handmade Stuffed Mushrooms, Zucchini Wedges, and Chicken Tenders.

Entrees

  • All entree's include all you can eat salad bar and bread
  • $9.95 Split entrée charge.
  • All prices and selections subject to change.

Steak

  • New York Prime Strip

    $39.95
    A 16 USDA Prime New York Strip.
  • New York Strip

    $19.95 / $33.95
    An 8 or 12 ounce USDA Choice New York.
  • Cajun New York Strip

    $19.95
    8 Ounce USDA Choice New York Strip made Cajun style.
  • Kobe New York Strip

    $73.95
    (when available)
  • Filet Mignon

    $38.95 / $54.95

    A Small or Large tender cut of filet wrapped in bacon.

  • Rib-eye

    $38.95
    12 oz Rib-eye steak.
  • Bone-in Rib-eye

    $59.95
    18 ounce bone-in Rib-eye steak.
  • Beef Kabob

    $18.95

NOTE: We will hand carve any size and
weight steak you want for the appropriate cost.

Seafood

  • Filet of Yellow fin Tuna

    $25.95
    A fresh filet of wild yellow fin tuna.
  • Wild Alaskan Salmon

    $22.95
    Wild caught Alaskan King Salmon.
  • Shrimp Kabobs

    $19.95
    Three skewers of tender shrimp.

Chicken

  • Lemon Chicken

    $18.95

    Red Bird chicken grilled with a sweet lemon sauté.

  • Teriyaki Chicken

    $18.50

    Red Bird chicken grilled with a savory teriyaki sauce.

Kids Menu

  • Corn Dog with french fries

    $16.95
  • Macaroni and Cheese

    $21.95
  • Chicken Fingers with french fries

    $22.95

Cook It Yourself On Our Lava Grills

Side Dishes

SIDE DISHES-Are Extra, Please Order at Meat Case

  • Baked Potato

    $5.95
  • Fries

    $5.95
  • Truffle Steak Fries

    $9.50
  • Sweet Potato Fries

    $7.50
  • Sautee Veggie Plate

    $4.00
  • Twice Baked Potato

    $6.95
  • Onion Rings

    $8.95
  • Steamed Broccoli

    $7.95
  • Steamed Asparagus

    $7.95
  • Shrimp Kabob Skewer

    $9.95

Salad Bar

All you can eat!

All of our entree's include our all you can eat salad bar and Bread. If you would like Salad BAr only then see price below.
  • Salad Bar ONLY

    $9.95

Desserts

  • Award Winning Minturn Tator

    $7.95

    An ice cream and chockolate delight that looks like a potato but tastes like Heaven..

  • Cheesecake

    $7.50

    A delicious slice of  cheesecake drizzled with raspberry sauce and topped with whipped cream.

NOTE: Pricing and availability subject to change

Best Quality

Only The Best Steaks, this is NOT the steak you buy at your local grocery, or find at ordinary restaurants.

Only The Best!

At The Minturn Country Club, all of our steaks are selected from only the best three-year old grain-fed steers, graded USDA choice. After starting with the FINEST beef, we age the loins for several weeks to insure tenderness and flavor. When the timing is just right, we cut the loins into steaks and trim away most of the excess fat, leaving only enough for great flavor!

Address

The Minturn Country Club Steakhouse
131 Main St.
Minturn, CO 81645

Phone: 970-827-4114